Lulu Bistrot Introduces a New Sunday Brunch Menu

by Editor Bali

Canggu’s favorite French spot offers a relaxed, delicious brunch experience every Sunday

BALI, ULTIMOPARADISO.COM — Sundays just got better at Lulu Bistrot. The beloved French-inspired bistro in Canggu has unveiled a new Sunday Brunch menu, filled with comforting dishes and fresh flavors. Make your Sunday unforgettable with Lulu Bistrot’s highly anticipated Sunday Brunch! The menu offers a range of comforting
dishes and fresh flavors, ensuring there’s something for everyone.

The scene is set with a thoughtfully curated à la carte menu by Head Chef Austin Milana, offering delights for every mood. From the signature Lulu Bénédicte, a twist on eggs benedict with black pudding and espelette hollandaise, to the indulgence of house-made pasta with tiger prawns, calamari, and confit garlic butter, the dishes are
full of flavor and perfect for a lazy Sunday.

For breakfast lovers, Lulu Bistrot’s menu features favorites like Oeuf Mayonnaise,soft-boiled eggs served with Dijon, bottarga, and sourdough, or the Niçoise-style Omelette with onions, Swiss chard, and parmesan. Other standouts include theclassic Croque Madame, a hot sandwich with smoked ham, Gruyère mornay, and asunny-side-up egg, as well as Muffin à la Merguez, featuring homemade lambsausage, cheddar, and a fried egg. Cap it off with dessert, whether it’s the smooth and comforting Créme Caramel or the refreshing cherry sorbet with hazelnuts, chocolate, and meringue. Sundays nevertasted so good.

Lulu Bistrot’s drinks are the perfect complement to a relaxed Sunday. Start your meal with the bright, citrusy Mimosa or the Lulu Spritz, a mix of Aperol, sparkling wine, and grapefruit soda. For something stronger, the Espresso Martini is rich and velvety, while the Bloody Mary—made with citron vodka and kaffir lime—offers a bold,
flavorful kick.

Tucked into the lively streets of Canggu, Lulu Bistrot radiates charm, offering the perfect escape for a leisurely Sunday. Its cozy atmosphere makes it the ideal spot to gather with friends or family and unwind. Now serving lunch on Fridays and Saturdays, and an inviting Sunday Brunch from 11 a.m. to 4 p.m., Lulu Bistrot is a must-visit destination for anyone looking to enjoy a relaxed weekend with great food and drinks.

Last November, Lulu Bistrot was named one of Tatler’s Best of Asia’s 100 Best Restaurants—a curated list celebrating culinary masters who are redefining dining across the region. It was one of only five restaurants in Indonesia to make the list.

For more information, please contact (+62) 813-3792-0869, email contact@lulubistrot.com, or visit Instagram @lulubistrot. ***

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